2019 Zinfandel-Tehachapi Mountains

Varietal:   100% Zinfandel

Style:  Dry red 

Alcohol:  15.7%

Volume:  750ml

Production:  137 case

Awards: Gold Medal 2023 San Francisco Chronicle Wine Competition

Winemaker Tasting Notes:  Big aromatics of cooked red fruit, a lovely mix of baking spices and a touch of wet wood. On the entry, the wine is smooth and textured, with big jammy dark fruits, plenty of spice, and a hint of dried herbs. There is a lovely acidity and soft tannins that linger into a long finish that reinforces the wonderful fruits and spice.  Decant 1-2 hours before serving.  Ready to enjoy now, or cellar up to 2-3 years.